Flat Iron Steak

₱ 1,050.00

Probably one of the must under appreciated steaks, the Flat Iron Steak also known as the Top Blade Steak. This tender and flavorful little steak is cut from the top blade roast and comes from the chuck area.

Perfect for the grill (or broiling) this steak has such a great flavor that it requires no real seasoning. Tender enough to cook through medium without a marinade with just salt and pepper.